You may have been introduced to vermouth from the likes of a certain Mr Bond and his famous martini (shaken not stirred) or in other cocktails such as a a delectable Negroni. There are two celebrated varieties of vermouth, sweet or red (or rosso) vermouth and dry vermouth. Whilst vermouth may not be as celebrated as gin or other spirits, we believe it deserves its place in the spotlight due to its versatility, rich history and delicious taste and charm of this enchanting fortified wine.
Method:
Fill a rocks glass with a quarter cubed ice.
Add Vermouth, Gin and Amaro and stir for a few seconds.