Chef's Dining Experience in Collaboration with Kenny Tutt

6pm – 9pm | Friday 20th June 

We’re thrilled to announce an exclusive collaboration between renowned Sussex Chef and MasterChef 2018 Winner Kenny Tutt and our Head Chef, Jack Marsh. Together, they’ve created a one-of-a-kind menu that celebrates the best of seasonal, locally sourced ingredients — including fresh produce from our very own kitchen garden — expertly paired with our award-winning English wines.

Reflecting his passion for Sussex and English wine, Kenny shares:

“I’m so excited to be hosting my first guest chef event with the team at Bolney Wine Estate. I’m a huge fan of English wine, and as I’ve lived in Sussex for most of my life, I’m particularly interested in the wines right here on my doorstep. The Bolney Estate also has an incredible kitchen garden, so I’m looking forward to seeing what’s growing so that I can incorporate some of the ingredients into my menu, and of course, create some exciting wine matches to go with it.”

To enhance your experience, we have selected wine pairings to perfectly complement each course.

With only 35 exclusive seats available, this intimate evening promises an unforgettable culinary experience.

£120 per person (including wine pairing)
£85 per person (without wine pairing — to book this option, please call 01444 711 722)

Please note: The restaurant will be closed for regular service and open exclusively for this special event. As this is a set menu, we may not be able to accommodate dietary requirements. If you have any specific needs, please contact our Customer Services team on 01444 711 722 before booking, and we’ll be happy to advise.

T&Cs
Please note that we are unable to offer refunds for cancellations made less than 48 hours before the event. Cancellations made less than 5 days before the event will be charged a late cancellation fee of 25% of the event cost. The event is for guests aged 18 years or over. For the Chef’s Dining Experience, dietary requirements may not be accommodated due to the nature of the set menu. Menu and wine pairings are subject to change.