A delicate and fresh Rosé in style, with a coral pink colour. Aromas of
strawberry, red apple and raspberry lead to a refreshing palate of red fruits with undertones of vanilla. Fruit was hand-picked and the grapes were
whole-bunch pressed to limit extraction of colour and tannin, with cool fermentation then taking place for around 14 days. Pairs perfectly with Asian foods, summer fruit desserts.

Food match -
Brighton Blue
The red fruit flavours and hints of creamy sweetness in this wine make it a great match with the salty tangy flavours in blue cheese.
Asian foods
Summer fruit desserts