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  • Sweet Treats

Charbonnel et Walker Milk Sea Salt Caramel truffles

£15.00

A velvety milk chocolate truffle filled with a silky smooth caramel and sea salt centre. The sea salt caramel truffle recipe is a sweet liquid caramel with a hint of sea salt, all captured in a velvety milk chocolate shell. An explosion of silky smooth caramel. A truly divine and indulgent caramel experience.

Charbonnel et Walker Milk Sea Salt Caramel truffles

8 in stock

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Milk chocolate (70.1%) (sugar, cocoa butter, whole milk powder, cocoa mass, emulsifier (soya lecithin), natural vanilla flavouring), sugar confectionery (22.9%) (glucose syrup, sweetened condensed skimmed milk (skimmed milk, sugar), fully hydrogenated vegetable fat (coconut), salt, artificial caramel flavouring, emulsifier (mono- & di-glycerides of fatty acids)), icing sugar (cane sugar, anti-caking agent (tri-calcium phosphate)), sea salt (0.48%).

Contains milk and soya. May also contain traces of nuts and gluten.

Store in a cool, dry place out of direct sunlight

Charbonnel et Walker

Established in 1875, Charbonnel et Walker is one of Britain’s earliest producers of chocolates and began life as a partnership between Mrs Walker and Mme. Charbonnel from the Maison Boissier chocolate house in Paris. Charbonnel et Walker is based at the Royal Arcade on Old Bond Street in London and holds the Royal Warrant as manufacturers of chocolate to her Majesty The Queen.

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