Mother's Day Dine At Home Three Course Meal

Please note that this item is for collection only. To ensure your Meal is ready for Mother's Day, please order by 12pm on Friday 12th March for collection on Saturday 13th or Sunday 14th March.
A member of staff will contact you to arrange a collection time slot.

Price per person, for multiple orders please add a additional selections to your basket.

This Mother's Day, why not treat your mum to the perfect mothers day dinnerfrom the comfort of her own home. Enjoy a three course dining experience, including a mouth-watering starter, a classic Sunday Roast with all the trimmings and an indulgent dessert, accompanied by a bottle of our award-winning wine.

Collection available on the 13th or 14th March.

A Bolney team member will call to arrange a timed COVID-19- safe collection slot with you.

Have a look at our mouth-watering menu below.

Starters

  • Local Cheese Croquettes with Tomato, Red Onion & Balsamic Salsa

  • Charlie’s Smoked Trout with Burnt Apple, Fennel Seed Flatbread & Radish

  • Vegan Cauliflower Pakora, Fennel & Orange Salad with Almond

Mains

  • Confit Chicken Ballotine, Sage & Onion Stuffing, Crisp Roast Potatoes, Braised Red Cabbage, Carrot & Swede Mash, Steamed Greens & Bolney Red Wine Jus

  • Roast Butternut Squash with Crisp Roast Potatoes, Glazed Carrots, Braised red Cabbage, Steamed Greens & Vegan Gravy

Desserts

  • Sticky Toffee Pudding with Miso Caramel Sauce

  • Passionfruit & Poppy Seed Cheesecake

  • Vegan Rum Roast Pineapple, Passionfruit & Chickpea Meringues

Petit Fours: 

  • White chocolate & raspberry fudge, Rosé wine truffles, Bolney Wine fruit pastilles. 

Price per person, for multiple orders please add a additional selections to your basket. 

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